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Most Memorable Red Curry (500g)

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Chef Judy’s red curry dish was awarded as the most memorable meal of year in 1999 by Edmonton Journal as the centennial edition celebration.  Today, the tradition of most memorable red curry lives on!  In fact, our red curry sauce is one of most versatile condiments around.  It is a great compliment with vegetable, seafood, white and dark meat.

PS it’s vegan and celiac friendly


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