This soup is a work art of in balancing flavours. How much of a spicy component is enough to yield a cup of perfectly balanced spicy soup? It takes a lot of practice to achieve! The answer is enough “warm heat” to build (not attack) on your palate, that will also highlight the natural sweetness of the grassy peas… a yin & yang soup!
Buttercup squash is one of the most popular winter squashes in Canada. Thus, we are so fortunate to have this beautiful soup all year around…Yippee! The taste and smell is one thing, but don’t forget the bright golden yellow colour, which is quite pleasing on the eyes, and the heart hugging texture is a charming factor for many of its followers. Essentially, you can enjoy this soup with as many as four senses!
The thick creamy like texture of this soup is of soul-capturing quality for many soup aficionados! Roasted Garlic (whether you like it or not) adds an extra layer flavour to the corn purée. As a result, this soup works very well as a hearty meal, particular on a cool fall or winter morning!
Perhaps the healthiest soup we’ve made yet! Kale is considered one of the latest super heroes in the food world. It is high in fiber, beta carotene, vitamins, calcium and low on the glycemic index. The soup is thickened with potato for taste as well as for a smoother texture.
Green onion cake is easily considered to be the most popular food item in Edmonton! Based on century year old recipe, our 100% hand crafted version will proof that it is a solid true statement. In fact, this cake should be treated as a “food craft” and savored with your heart and soul! Since our green onion cakes are fully cooked, you simply place them on a parchment paper lined or non-stick pan and heat them up at 165C (325F) for 12 minutes. Enjoy!
Perhaps it’s the healthiest side dish we have offered!
A stellar combination of organic wild rice from Manitoba and organic long grain brown rice from California yields this low in sodium, fat and glycemic index while high in fibre, healthy side dish. You can mostly enjoy it anytime, anywhere!
Our best selling side dish…premium long jasmine rice cooked in tropical coconut milk and packed with antioxidant goji berries. It may not cure any diseases but definitely promise to maximize your feel food factor!
This dessert was originally designed for a special customer who had a long list of food allergies with the intent of fulfilling her lifelong dream to eat a chocolate based dessert. Today, it’s an all-time favorite for many and also a life-saver for those with a restricted diet or simply looking for a healthier food alternative. Just so you know, it ONLY contains organic brown rice, Belgium dark chocolate, sugar, and water. Who would have thought?!
Our best selling soup!
The ginger and carrot flavour profiles are like a “match in heaven” in this soup. The foundation of this is based on the quality of the ingredients which includes 100% freshly grated ginger roots. It yields an incredible depth of flavour that touches your soul and warms your heart!